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Different paths, one destination
Senior Vice President Science and Product Development
Inventor of BeneSweet(R).
Primary health practitioner, teacher, writer, lecturer, and innovator in the fields of nutrition, functional food/beverage product development, nutraceuticals, and proactively healthy, patented sweetening technologies.
Author of two U.S. Patents awarded for food and nutraceutical composition, one for the healthy modification of carbohydrate metabolism, the other for the antioxidant enhancement of Vitamin C and Vitamin E and reduction of lipid oxidation from dried beer solids.
Collaborated with leading scientists and academic institutions across the country, including the University of Scranton, University of Illinois, UCSF Department of Preventive Dentistry, and UC Davis Department of Immunology.
Fellow, New York Academy of Sciences
Fellow, International College of Applied Nutrition
American College of Sports Medicine
American Public Health Association
Orthomolecular Medicine Society
BA Biology, UCLA
MPH, Public Health and Nutrition, UCLA
PhD, Preventive Health, Columbia Pacific University
DPM, California College Podiatric Medicine
Post-graduate studies, endocrinology, UCSF School of Medicine